Vietnamese · Café

Café Bích Nga
Vietnamese · Café
Full menu, organized by category.
This is a noodle-soup kitchen first. The broths are the reason regulars keep coming back, and most of the menu is built around them. If it is your first visit, these are the bowls and plates worth ordering.
Spicy lemongrass beef soup from the central city of Huế, with thick round rice noodles. It is the dish reviewers mention most, and a Tripadvisor regular called it the best Vietnamese food they had tasted.
The house special phở with a mix of beef cuts. Reviews single out the broth as rich and layered, which is what separates a good bowl of phở from an average one.
A tomato and crab broth with vermicelli. Lighter and tangier than bún bò Huế, and a good pick if you want something less spicy.
Vietnamese beef stew, slow cooked and served with phở noodles. Prefer bread? The same stew comes as Banh Mi Bo Kho for dipping.
Grilled pork bánh mì and the cheapest way to try the kitchen. Pairs well with a Ca Phe Sua Da ($7.00), the iced coffee with condensed milk.
The most filling item on the menu: duck and bamboo shoot noodle soup with a duck salad on the side. Easy to share between two people.
Café Bích Nga is a small, family-run Vietnamese restaurant at 5572 Park Blvd N in Pinellas Park, a few minutes from St. Petersburg. It has been open since 2009 and is run by Lieng Le, known to customers as Mrs. Lieng, who came to the United States after the Vietnam War.
For years it was a quiet neighborhood spot. That changed in 2026, when local content creator Julian Becerra posted a video of Mrs. Lieng refusing to let him pay for his meal. Viewers learned she had been working more than 90 hours a week and struggling since the pandemic. A fundraiser passed $200,000, and on June 1, 2026 she was handed the keys to a furnished home close to the restaurant, as ABC News reported. FOX 13 Tampa Bay also covered how the restaurant's name first caught attention online.
The menu itself is old school. You will find central Vietnamese soups such as bún bò Huế, southern staples like hủ tiếu and cơm tấm (broken rice with grilled pork chop), rice porridge (cháo), and drip coffee. Portions are large for the price, which reviewers point out often. If you are comparing styles, our Uncle Cha Fusion Cafe menu shows a very different take on Asian comfort food.

We do not have live crowd data, so treat this as an estimate based on posted hours and what diners report in reviews.
| When | How busy |
|---|---|
Weekday late morning (10:00 to 11:30 AM) Right after opening is the easiest time to get a table. | Usually calm |
Weekday lunch and early dinner Steady but rarely a long wait. | Moderate |
Saturday and Sunday, midday to evening Reviews describe weekends as the peak, often with large family groups. | Busiest |
Its noodle soups, especially bún bò Huế, the spicy lemongrass beef soup. Phở đặc biệt and bún riêu are the other dishes regulars recommend.
The restaurant is run by Lieng Le, known as Mrs. Lieng. She has operated it in Pinellas Park since 2009.
Sources disagree. Some listings show daily hours of 10 AM to 9 PM, and others show it closed on Tuesday and Wednesday. Calling (727) 541-0222 before a midweek visit is the safest option.
Options are limited. Reviewers mention a vegetarian phở that is worth trying, but most soups use meat or seafood broths, so ask staff before ordering.
Most noodle soups and rice plates cost $16 to $18. Bánh mì sandwiches are $8 and Vietnamese coffee is $6 to $7, so one person can eat well for around $20 to $25 before tax and tip.
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Café Bích Nga